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RICSSummit of the Americas Toronto 2014
May 4-6, 2014
RICS Summit of the Americas 2014 is for any real estate professional looking to draw from timely, in-depth market knowledge that will be shared by local and international experts in the land, property and construction sectors. The summit will provide an excellent opportunity to connect with top professionals from around the world and engage in educational seminars and premier discussion forums. 

Sonoma Living: Home Tours
May 10, 2014
AIA San Francisco and AIA Redwood Empire are excited to announce Sonoma Living: Home Tours, a new home tours program for 2014. Sonoma Living will showcase a wide variety of architectural styles, neighborhoods, and residences—all from the architect's point of view. The program provides design enthusiasts and the general public with an inside look into the world of distinctive residences in Sonoma county. Tour participants have the opportunity to see some of the area's latest residential projects from the inside out, meet design teams, explore housing trends, and discover design solutions that inspire unique Sonoma living.


Design for Social Impact
May 25–August 3, 2014
Based on the idea that design is a way of looking at the world with an eye for changing it, the Museum of Design Atlanta (MODA) presents Design for Social Impact, an original exhibition offering a look at how designers, engineers, students, professors, architects and social entrepreneurs use design to solve the problems of the 21st century. 

 

Competitions

Deadline: April 25
Call for Entries (Student Awards) 
ASLA 

Deadline: June 1 
AIA|LA 2014 Design Awards Program Registration 
AIA|LA

Deadline: December 31
Kitchen Design Contest
Wolf and Sub-Zero 

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Wednesday
Feb022011

Restaurant at Royal Academy in London by Tom Dixon

British designer Tom Dixon finished the interior of the Restaurant at the Royal Academy on January 19, at the Royal Academy of Arts in London, England. Dixon oversaw the design as Creative Director of Design Research Studio. The restaurant is part of the Peyton and Byrne restaurant group, which also runs the renowned dining rooms at the National Gallery.

The dining area features a free-standing metal-framed glass unit that houses sculptures previously stored in the depths of the Academy’s archives and not on public view. A bar made of lava stone and handmade bricks lines one end of the room, while the dining area has been divided into zones each inspired by an architect or artist key to the Academy’s history, including John Soane and J.M.W Turner.

Furniture and lighting designed by Dixon pepper the restaurant, including a new range of chairs and the perforated Etch lamps, which hang in clusters above the tables.

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