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Events

Design for Social Impact
May 25–August 3, 2014
Based on the idea that design is a way of looking at the world with an eye for changing it, the Museum of Design Atlanta (MODA) presents Design for Social Impact, an original exhibition offering a look at how designers, engineers, students, professors, architects and social entrepreneurs use design to solve the problems of the 21st century.

Japanese Design Today 100
June 27–July 19, 2014
The Japan Foundation presents the World premiere of the exhibition Japanese Design Today 100, which opens at UCLA’s Department of Architecture & Urban Design at Perloff Hall. This exhibition showcases the Designscape of contemporary Japan through 100 objects of Japanese design: 89 objects created since 2010 that are well known in Japan, as well as 11 objects that represent the origin of Japanese post-war modern product design. These 100 product designs are displayed in 10 categories: Classic Japanese Design, Furniture & Housewares, Tableware & Cookware, Apparel & Accessories, Children, Stationery, Hobbies, Healthcare, Disaster Relief, and Transportation.

BAM/PFA New Building Topping Out Celebration
July 17, 2014
Construction is nearing midpoint at the downtown Berkeley site of the future home of the University of California, Berkeley Art Museum and Pacific Film Archive (BAM/PFA). Workers will soon be erecting the last of the steel beams that form the frame of this dynamic building. To celebrate this important milestone, BAM/PFA invites its Bay Area friends and neighbors to a “topping out” ceremony on Addison Street, between Shattuck Avenue and Oxford Street.

39th Annual American Craft Council San Francisco Show
August 8–10, 2014

The American Craft Council returns to San Francisco for its 39th Annual American Craft Council San Francisco Show this August 8-10, 2014 at Fort Mason Center. As the largest juried fine craft show on the West Coast, the 2014 San Francisco Show is expected to draw more than 12,000 fine craft collectors and design enthusiasts.

Conversations in Place 2014
August 10, 2014
ow in its third year, Conversations in Place 2014 begins another series of illuminating explorations of “Southern California – Yesterday and Tomorrow” at the historic Rancho Los Alamitos. The 4-part series begins Sunday, August 10 and continues through Sunday, November 2. The series begins with W. Richard West, Jr, President and CEO of The Autry National Center of the American West, Milford Wayne Donaldson, FAIA, chairman of the United States Advisory Council on Historic Preservation, and Pamela Seager, Executive Director of Rancho Los Alamitos, and Architect Stephen Farneth, FAIA, founding partner of the award-winning historic preservation firm Architectural Resources Group, in conversation about the place of museums and historic sites in shaping the story of Southern California. Can these institutions escape the straightjacket of the time to better interpret history to the 21st century?

NOW AND NEXT 2014 Symposium on Technology for Design and Construction
August 13–15, 2014
Meet thought leaders and colleagues interested in architecture, engineering, construction, open BIM Exchange, software trends and more. Learn about the innovations that are moving companies and people forward
including: where and how design and delivery is shifting; which software applications are transformative; best practices for collaborative project delivery; how to engage with the global BIM community. Connect with and hear from the best and the brightest such as Jordan Brandt, AutoDesk; Deke Smith, buildingSMART alliance; Ray Topping, Fiatech; Bill East, Prairie  Sky Consulting (formerly of the US Army Corps of Engineers).

Archtoberfest San Diego 2014
October 1–30, 2014
Archtoberfest San Diego 2014 is a collaboratively-operated initiative aimed at establishing an annual, month-long program of public events and activities pertaining to architecture, design, planning and sustainability.

New Urbanism Film Festival
November 2014
The primary goal of the New Urbanism Film Festival is to renew the dialogue about urban planning with a broader audience. The Festival brings in movies, short films, speakers, on the topics of architecture, public health, bicycle advocacy, urban design, public transit, inner-city gardens, to name a few. 

 

Competitions

Deadline: August 18
Fabric
Formabilio


Deadline: September 2
Hansgrohe+Axor Das Design Competition
Hansgrohe+Axor


Deadline: September 5

2014 Designer Dream Bath Competition
Duravit

Deadline: December 31
Kitchen Design Contest
Wolf and Sub-Zero 

FORM Event Images

Industry Partners

  

  




















 

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« WEB EXTRA: Workbook: The Dumpling Connection | Main | WEB EXTRA: Workbook: Restaurant Design: Cannonball Makes a Splash in San Diego »
Tuesday
Jan072014

WEB EXTRA: Taking Flight: Peter Tolkin and Airline Food

Captivated by civic and public spaces in general, and airports in particular, architect Peter Tolkin's Airline Food series of photographs explores the complexities of air travel and airports. Photography courtesy Peter Tolkin. We’ve talked about artists and architects making art for airports, but what about making art in an airport? What is that experience like? What does it teach about the design of airports and, more broadly, the intersection of people and cultures? Several years ago, architect Peter Tolkin embarked on an ambitious photography project, which resulted in a series of images entitled Airline Food.

“I got interested in airports because they’re these unusual spaces that represent internationalism but are not Internationalist in style,” explains Tolkin. “In the airport, you’re on your way—it’s an in between space. They are not supposed to be marked by culture.” At the same time, he was developing an interest in the documentary mapping of civic and public spaces. His interests led him to airports, and, in the pre-9/11 years, he was able to move freely through the spaces.

As he explored these threads, he came to food. (This in an era when food on flights was the rule and not the exception.) In both its preparation and its eventual consumption, “it was marked by specific cultures,” he says. “I was interested in how the international traveler is catered to, not just in an airport, but in the preparation of different types of food—it was a metaphor for different types of travel.”

Adding to the complexity, though, was the fact that those preparing the food came from all over the world themselves. In Los Angeles, for example, Mexican immigrants might by cooking up a host of cultures’ cuisines, while in London, Indian immigrants might be doing the same. “There was a complex overlapping of cultures that occur in airports,” says Tolkin.

The resulting series of photographs ranges from photos of food that, at first glance seems homogenous, but reveals layers of complexity, to scenes of passengers and airport staff going about the business of travel in an age before laptops, tablets and smartphones tethered us to the world beyond the airport’s walls. For Tolkin, “There’s something special about what they’re doing there, in an between space, in a strangely contemplative mode.”

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